After Hours Wine and Gindong Gin

Twenty minutes from Busselton, Warwick's small winery turns around 30 tonnes of fruit annually into roughly 2,500 cases — Cabernet Sauvignon, Shiraz, Merlot, Semillon, Sauvignon Blanc, Chardonnay. The cellar door is open daily, 10am to 4pm, no booking needed for groups under six. There's a distillery on site too. The medal count is long; the Chardonnay in particular has form.

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