distillery
Bakehouse Distillery
Hobart & Southern Tasmania, TAS
★★★★★
5.0The Story
Martin discovered that leaves from *Atherosperma moschatum* — Southern Sassafras, banned globally due to safrole concerns — contain none of the offending compound. His home-based distillery in Dover now uses selectively pruned leaves, combined with mineral water drawn through dolomite from the Southern Ranges, to produce Evoke. Call ahead before visiting; this is a small operation with irregular hours.
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Address
Bakehouse Distillery, 8 Station Rd, Dover TAS 7117, Australia
Phone
0409 981 062Website
www.bakehousedistillery.com