Chapel Hill Winery Tasting Room

An 1865 ironstone chapel, deconsecrated and left to decay before vines were planted around it in 1972, now anchors one of McLaren Vale's more historically grounded tasting rooms. Winemaker Michael Fragos has run the cellar since 2013, building on the legacy of Pam Dunsford — a Maurice O'Shea Award recipient — with shiraz, fiano and vermentino from the Seaview sub-region.

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