De Beaurepaire Wines

Richard and Janet de Beaurepaire planted this 55-hectare estate above the Cudgegong River in 1998, choosing shallow limestone soils and a cold inland climate they describe as Australia's closest equivalent to Burgundy. Twenty-two wines, all single-estate. The cellar door runs Wednesday to Sunday—self-guided flights on the lawn or guided tastings among the vines, with views across nearly two kilometres of vineyard.

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