Moorooduc Estate

Richard McIntyre spent his first career as a general surgeon before planting vines on the Mornington Peninsula. His daughter Kate is one of fewer Masters of Wine than there are astronauts. Son Peter handles the architecture, the cooking, and the cellar door playlists. A family operation, plainly stated — the wines are Pinot Noir and Chardonnay from the cooler northern end of the Peninsula, around Moorooduc.